Whole egg powder (melange)
Used in the bakery industry, frosting, sauces and mayonnaise
Supply and export
of shell eggs and egg powder
High-quality products
Exceptional shell eggs and egg powders for bulk buyers and manufacturing clients in Europe, the Middle East, Africa, and Asia.
OVO DOS Sohnos
OVO DOS Sohnos is a Portugal company that specializes in supplying fresh eggs and egg products to the European market. It was created as a homeland of entrepreneurs who work all their lives with the largest breeders of eggs in Europe and the world.
We understand the needs of distillers, distributors and processors, which is supported by clearly certified products, stable and reliable supplies, and a high level of service.
Who we are
We were joined by a team of professionals with extensive knowledge of the food industry and international trade.
OVO DOS Sohnos is not just a customer, but a partner who grows with your business, quick and ready to change the grub market.
Our vision
We aim to position our company as a trustworthy European supplier of fresh eggs and high-acidity egg powders, supporting both nature and stable business performance.
We are dedicated to forming smart, cooperative partnerships that guarantee steady and predictable supply.
Our values
Acidity — control and reliability of the skin product.
Confidence — honesty and insight in science.
Partnership is growing through mutual support,flexibility and fluidity in reaching a solution.
Responsibility — a turbot about clients and the end employee.
Our mission
At OVO DOS Sohnos, we provide our partners with reliable supplies of fresh eggs and egg products that meet the latest standards of quality and safety.
We work for businesses that value stability, honesty and professionalism, emphasizing the best solutions and European standards of service.
As a Portugal company with a European approach, we are a partner you can rely on - today, from every supplier.
Products
With thousands of customers across Europe, the Middle East, and Africa, OVO DOS Sohnos is fully committed to its customers’ wellbeing, ensuring that its products are of consistently high quality and safe for consumption.
Fresh Shell Eggs
White
Brown
43–52.9 g
Small
White
Brown
53–62.9 g
Medium
White
Brown
63–72.9 g
Large
Egg products
Heat-stable egg yolk powder
Mainly used in the mayonnaise industry because of its thermal stability and excellent emulsifying properties
Egg white powder, high-whip
Used as an ingredient for making confectionery and bakery products, meringues
Egg yolk powder
Used for the production of sauces, mayonnaise, pasta, bakery and confectionery products, ice cream, cakes and other products where egg yolk is required
Egg white powder, high-gel
It is used as an ingredient for the preparation of confectionery, bakery, meat products, and in the production of Surimi.
Benefits
The company distributes its dry products at a state-of-the-art egg processing facility in Portugal, equipped with production lines from SANOVO (Denmark), a world leader in egg processing technology.
Our plant is certified to ISO 22000:2018, ISO 9001:2015, and FSSC 22000, complies with Halal requirements, and is fully certified for export to the European Union and other international markets
Our shell eggs meet current Portugal OVO DOS Sohnos and international veterinary and sanitary requirements and standards. All products are supplied with quality and veterinary certificates. In addition, our shell eggs comply with Halal requirements and are fully eligible for export to the European Union and other global markets.
Packaging Options
5-layer cartons:Approximate box size
630×310×330 mm
360 eggs per box
590×295×320 mm
360 eggs per box
550×275×290 mm
360 eggs per box
Approximate box weight
19.5 kg
23 kg
25.5 kg
27 kg